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Christmas, like any celebration, brings its share of excitement and sparkle — but also a touch of fatigue and stress.
So why not take this time to treat yourself to calm, rest, and the gentle vitality of a Breton Christmas by the sea, here at the Brittany & Spa?
Let us add another log to the granite fireplace at the Sunset Bar, and invite you to settle in and discover the new seasonal creations on our winter menu.
From Thalion Goji Berry Tea and our signature Rosko cocktail to comforting bistronomic dishes, everything is designed to keep you cozy by the fire for as long as you wish.
As the cold sets in outside, our marine spa and Thalion treatments welcome you into the soothing steam of revitalizing waters.
Enjoy the benefits of trace elements, massages, and wraps — a true haven of relaxation at the heart of our hotel.
From our rooms with panoramic views over the bay, watch the ocean grow wilder than in summer — with vast horizons, clear skies, and ever-changing colours painting a new scene each day.
A true invitation to contemplation.
For New Year’s Eve, the Brittany & Spa invites you to a festive bistronomic dinner celebrating the finest treasures of the sea.
Served in four courses, it’s the perfect way to step gracefully into 2026.
4-Course Menu: €98
Amuse-Bouche
Butternut cappuccino, yellow chanterelles, chestnuts.
Duck foie gras mi-cuit, onion chutney, Solliès figs, sourdough bread.
or
Gratinated Sol oysters, mushroom duxelles, roasted hazelnuts.
Breton-style scallops
Free-range guinea fowl, celeriac mousseline,
stuffed leg with spinach and foie gras, vin jaune emulsion.
or
Lobster cocotte
(supplement +€20)
Battu du Léon, roasted pineapple & aged rum.
or
Chocolate ganache, tonka bean ice cream & hazelnut feuillantine.
Mignardises
Mini choux with exotic fruit.